I recently had the honor of being included in the "Expert Interview Series" at CilantroCooks.com.
We discussed ways to prepare affordably-priced, yet delicious meals, along with kitchen tools and equipment, favorite desserts and evening meals. They also included one of my favorite appetizer recipes - Cheese and Honey Filo rounds. You can read the full interview here.
I was unfamiliar with Cilantro - The Cooks Shop until I was contacted about the interview, but it has quickly become my go-to place for cooking essentials and information. They offer a variety of cooking videos such as how to cook with a SousVide machine, along with product reviews.
The "How To's" and "Helpful Advice" sections include multiple Expert Interviews which offer countless cooking tips, suggestions, and hacks from culinary professionals. There's also a comprehensive recipe collection where you can find ideas for appetizers and snacks, salads, main dishes, vegetarian dishes and desserts. One thing I particularly like is the array of Meatless Monday recipes.
Cilantro Cooks offers a loyalty reward point program which allows customers to redeem points for products. Points can be earned in multiple ways including registering for an account and commenting on blog posts or creating new forum topics. Learn more about the reward program here.
Last, but not least, Cilantro Cooks offers monthly prizes and giveaways and if you signup for their newsletter, you will receive a coupon code for 10% off your first order.
Oh, and one more thing! If you reside in or near Mahone Bay, Nova Scotia, you can shop at the retail store at 936 Hwy 325 Blockhouse. Stop by the store or visit their website for great deals on all your cooking needs. And, click here to follow them on Facebook.