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February 2009

What's for Lunch? Seven Simple Lunch Ideas

Are you tired of eating leftovers and fast food lunches? If so, you'll love these easy-to-prepare meals for people on the go! If you plan on brown-bagging your lunch, I recommend making these recipes the night before. That way, you can grab your lunchbag as you head out the door. If you work from home or serve these recipes on weekends, you'll be happy to know all of them can be made in 30 minutes or less! Enjoy and Bon Appetit! Read more →

What's for Dinner? ~ Seven Cheap Gourmet Dinner Suggestions

Are you wondering what's for dinner? If so, here are 7 super simple cheap gourmet dinner suggestions: Monday: Balsamic and Olive Oil Marinated Pork Shoulder Steaks. This entree is perfect with sides of macaroni and cheese and green beans. Add a slice of bread with butter or dipping oil or a hot dinner roll. Read more →

Chicken Breast Stuffed with Brie Cheese & Wrapped in Bacon

Last night, I whipped up an amazing chicken breast stuffed with brie cheese and wrapped in bacon. Unfortunately, my digital camera broke and I was unable to photograph my creation. However, it was so amazing I HAD to share the recipe with you. Once I purchase a new camera, I'll make the recipe again and add some photos to this post. In the meantime, I hope you enjoy this delicious entree as much as we did! Read more →

Calling All Top Chef Fans - Enter the QuickFire Challenge Today!

Are you a Top Chef fan? Personally, I'm addicted to it. Although Stefan definitely has talent, he's a bit too arrogant for me. I'm rooting for Hosea and Carla and would be happy for either of them to win. Fabio seems like a great guy, but I'm not so certain he'll make it to the final four. And, while I hold nothing against Leah, when she quit during the fish cleaning challenge, I question her abilities as a Top Chef. Chefs can't quit no matter how tough the situation. Read more →