I made this pepper steak and orzo dish the other night using leftover ingredients that were running out of shelf-life. I had about 1/3 pound of sirloin steak, 1/2 of a yellow onion, 1/2 of a green pepper, a handful of cherry tomatoes, some garlic and Gorgonzola cheese.
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This Florida red royal shrimp scampi with linguini entree is a family favorite. Since these shrimp are only available a few weeks each year we stock up our freezer so we can enjoy it more often.
This super easy pasta salad is a favorite for any kind of gathering from Super Bowl parties to weddings and everything in between. The pasta salad can be made with any kind of pasta, but I prefer to use penne. I've also tried it with elbow macaroni and medium size shells.
I recently discovered Chevilotta cheese stuffed sausage through my local butcher, Gaff's Quality Meat and Specialty Food in Port Orange, FL. This tasty carnivorous treat consists of sweet Italian sausage, herbs, spices, mozzarella and parmesan cheese. It is wrapped in a coil and held together by two wooden skewers.
The following homemade corn chip meatballs with spaghetti recipe occurred as a fluke. It wasn't until after I had all my normal meatball ingredients gathered, that I realized I had no bread crumbs in the cupboard. As I searched for a substitute, I noticed a container of corn chips stashed at the back of the pantry.
Baked spicy macaroni and cheese with ground beef and bacon casserole is one of our family favorite recipes. This one-dish meal is a cheap gourmet version of America's all-time favorite comfort food. It pairs well with a fresh salad and piping hot dinner rolls.
The following Super Simple Chicken Pasta Recipe was created using leftover chicken and a variety of pastas. Do you ever have boxes with just a little bit of pasta left in them? If so, this recipe is the perfect solution!
I'm a huge fan of penne pasta. I love the flavor and texture and find it to be one of the most versatile pastas on the market. Below is one of my all-time favorite Penne Pasta recipes. If desired, you can add grilled shrimp or chicken to this dish. I've also added thinly sliced strips of London Broil and chunks of Italian sausage. No matter what you add, it all tastes good!