Here is a recipe for a delicious and healthy gourmet lunch that you can create for around $5.00. You can use any type of lunch meat. My personal favorite is the Boar's Head brand. Although a little more expensive than commercial brands, Boar's Head meats do not contain by-products, cereals or fillers. Once you wrap your lips around Boar's Head luncheon meats, you'll never settle for less.
DELI MEAT WRAP WITH SIDE OF WATERMELON, MANGO AND KIWI
Yield: 1 serving
Prep Time: 10 minutes
1 Toufayan Wheat wrap
3 slices Black Forest Smoked Ham (thin, deli sliced)
3 slices Pastrami (thin, deli sliced)
1 slice White American cheese
2-3 slices Tomato, sliced thin
Deli mustard, to taste
Fruit side dish:
1/4 mini Watermelon, rind removed, sliced
1/4 Mango, skin removed, sliced
1/2 Kiwi fruit, skin removed, sliced
- Spread deli mustard on wheat wrap.
- Place ham, pastrami, cheese and tomato slices on top of wrap.
- Fold one side of wrap, up and over ingredients. Roll wrap up, making certain the fold stays in place.
- Garnish plate with fruit slices.
- Serve immediately.
You can eat this meal for lunch or dinner. You could even eat it for breakfast if you so desire. This is a great brown bag option and is considerably healthier for you than greasy fast food.